Tip #202: Employee Care Kit
This Tip discusses an Employee Care Kit that the trainers at the Wisconsin Department of Corrections hand out to trainees. We’ve discussed the use of
January 7, 2008
This Tip discusses an Employee Care Kit that the trainers at the Wisconsin Department of Corrections hand out to trainees. We’ve discussed the use of
This Tip discusses my definition and examples of participatory conference workshops that actively engage participants. These days, when training conferences solicit proposals from trainers to
This Tip provides testimonials about the importance of the fun factor in training programs to help learners, especially kinesthetic learners, thrive. The first time I
This Tip discusses my experience teaching in a university degree program that was the first evening continuing education program in Madison. Teaching in a University
This Tip is about helping to design courses for a Masters Degree in Croatia. The Small Business Center in Osijek The small business center in
In 1998, a good friend of mine, Joan Gillman, contacted me about my interest in conducting a train the trainer in Croatia. Joan had been
The Tip discusses that it is important to trust accelerated learning techniques if you want an effective learning environment and training program. Accelerated Learning Techniques
This Tip looks at a detailed lesson plan for the first morning of a highly interactive two-day new employee orientation training program. New Employee Orientation
This Tip looks at my first experience conducting a webinar, with all the trials and tribulations to avoid next time. Webinar Defined We should begin
This Tip discusses what to be conscious of and what to pay attention to when making a conference presentation. When Making a Conference Presentation Be
Why Food Plays a Hugh Role in Training Some of you may be thinking that the sense of taste really does NOT have to be
If you are a presenter or a trainer, body language (how you look and move) can either enhance or undermine your message. Good body language